I am here to add to my list of New Years resolution. I thought of something else!
I am determined to make myself like seafood. yes, you read it right. silly? I know! I have this strange obsession, or lack thereof, with fish & seafood. I do not eat any of it. I have eaten seafood 4 times in my life: fishsticks (hardly counts- huh?!), lobster at a fondue place, dolphin in Barbados (AMAZING), and some fish that I ate the skin of & guess I wasn't suppose to. I find seafood intimidating. I know I am strange- some people get intimidated by other people; me? FISH! LOL. But really they need to serve it with directions, how was I to know not to eat the skin? they are the ones that put it on the plate! Anyways.
I think that is looks incredible & for whatever reason makes me feel important ( I KNOW I HAVE ISSUES!) the sound of eating lobster tails with butter sounds amazing yet when I taste it- I am totally repulsed by the texture. After watching the documentary Food Inc (Which I think everyone who eats meat of any kind should see!) and coming to grips with my desire to want to eat seafood & the fact that it may be one of the only healthy meats out there-- I have to develop a love for it! If you know me well you know gradual is not in my vocabulary- it is all or none with me! Dinner reservations are made tonight at the Drunken Fish- Bring on the Sushi!!! Forget the cooked fish, give it to me raw!
I'll let you know how it goes... in the mean time send me your suggestions!
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